HABC

HABC

About the Course

IADT Level3 is designed for external or internal trainers who wish to improve their training skills.

Syllabus

  • Roles and responsibilities of the tutor and how people learn
  • Planning and designing training and session plans
  • Developing and using training resources
  • Preparing for the delivery: practical considerations
  • Delivery
  • Evaluating training
  • Microteaching session

Examination

Practical Assessment & Self evaluation

Course Duration

5 days

About the Course

HABC Level 1 Award in Food Safety in Catering provides an awareness of hazards and control measures associated with food in catering operations and also learn Contamination prevention. Also learn about Temperature control and the importance of thorough cooking and rapid cooling awareness about personal hygiene.

Syllabus

  • Storage
  • Preparation
  • Processing
  • Packing
  • Delivery
  • Handling of food

Examination

This qualification is assessed by a multiple-choice examination.

Course Duration

1 day

About the Course

HABC Level 1 Award in Food Safety for Manufacturing aims to prepare learners for employment, or to support a current position within a low-risk role, where there is an element of food handling.

Syllabus

  • Storage
  • Preparation
  • Processing
  • Packing and handling of food.

Examination

This qualification is assessed by a multiple-choice examination.

Course Duration

1 day

About the Course

HABC Level 2 Award in Food Safety in Catering aimed at caterers and other food handlers. The course provides an awareness of identifying CCPs and critical limits, identifying the processes of monitoring, verification and implementing corrective actions.

Syllabus

  • The responsibilities of food handlers involved in the storage
  • Preparation
  • Processing
  • Cooking service and handling of food.

Examination

This qualification is assessed by a multiple-choice examination

Course Duration

1 day

About the Course

HABC Level 2 Award in Food Safety in Manufacturing aim is to prepare learners for employment as a food handler working in a manufacturing environment, or to support a role in the workplace.

Syllabus

  • The responsibility of everyone involved in the storage, preparation, processing, packing and handling of food.

Examination

This qualification is assessed by a multiple-choice examination.

Course Duration

1 day

About the Course

HABC Level 3 Award in Food Safety in Catering aim is to understand the role of the supervisor in food preparation, and ï‚· able to provide examples of effective supervisory management relating to food production.

Syllabus

  • Legislation
  • Personal hygiene
  • Cleaning and disinfection
  • Contamination hazards
  • Pest control
  • Waste disposal
  • Microbiology
  • Temperature control.

Examination

This qualification is assessed by a multiple-choice examination.

Course Duration

1 day

About the Course

HABC Level 3 Award in FOOD SAFETY for Manufacturing is aimed at those working in the food manufacturing industry who are at, or wish to progress to, a higher or supervisory level.

Syllabus

  • Legislation
  • Personal hygiene
  • Cleaning and disinfection
  • Contamination hazards
  • Pest control
  • Waste disposal
  • Microbiology
  • Temperature control.

Examination

This qualification is assessed by a multiple-choice examination.

Course Duration

3 days

About the Course

HABC Level 4 Award in Managing Food Safety in catering is to prepare learners for employment in a catering role, or to support a role in the workplace.

Syllabus

  • hazards and controls
  • developing implementing and monitoring food safety procedures.

Examination

This qualification is assessed by a multiple-choice examination.

Course Duration

5 days

About the Course

HABC Level 4 Award in Managing Food Safety for Manufacturing is to prepare learners for employment in a food & beverages manufacturing environment role, or to support a role in the workplace. Ideal for those who have management responsibilities for an operational team.

Syllabus

  • Awareness in importance of developing
  • Implementing and monitoring food safety procedures
  • Knowledge of hazards and controls

Examination

This qualification is assessed by a multiple-choice examination.

Course Duration

5 days

About the Course

HABC Level 3 International Award In Emergency First Aid at Work is ideal for those already working, or preparing to work, within industry who wishes to become an Emergency First Aider in the workplace for the purposes of the Health and Safety (First Aid) Regulations 1981.

Syllabus

  • Incident Management
  • Dealing with Shock
  • Dealing with and Unconscious Casualty
  • CPR and Minor Injuries.

Examination

Practical demonstration/assignment and oral questioning.

Course Duration

1 day

About the Course

HABC Level 2 International Award in Basic Life Support and the Safe use of an Automated External Defibrillator is ideal for those who require a basic first-aid qualification as well as knowing how to use a defibrillator.

Syllabus

  • Basic Life Support
  • Quick and effective administration of CPR and AED.

Examination

Practical demonstration of first aid skills and written/oral assessment.

Course Duration

1 day

About the Course

Highfield Level 3 Award in First Aid at Work (RQF) is aimed at learners who wish to become first-aiders in the workplace.

Syllabus

  • Roles and responsibilities of the first aider
  • Assessing incident, recognising signs & symptoms of injury and illness
  • First aid skills in CPR and use of an AED
  • Assisting casualties with major injuries

Examination

A practical demonstration and written/oral questioning

Course Duration

1 day

About the Course

Highfield Level 3 Award in First aid Response is aimed at individuals wishing to gain a more comprehensive understanding of first aid along with an understanding of how important medical/environmental intelligence is when dealing with a range of casualties.

Syllabus

  • To manage an unresponsive casualty who is not breathing normally
  • To manage a casualty with external bleeding
  • To manage a casualty with a minor injury
  • The environment can impact on the provision of first aid
  • To support a variety of casualties and the safe use of an automated external defibrillator.

Examination

A practical demonstration and written/oral questioning.

Course Duration

4 days

About the Course

Highfield Level 2 Award in the Control of Substances Hazardous to Health (RQF) aimed at individuals who work in an environment where coming into contact with hazardous substances is likely. This includes workplaces in areas such as manufacturing, cleaning, healthcare, transport, utilities and office environments.

Syllabus

  • Legislation
  • Risk Assessments
  • Risk mitigation precautions and procedures

Examination

A multiple-choice examination.

Course Duration

1 day

About the Course

Highfield Level 1 Award in the Principles of Fire Safety Awareness (RQF) aimed at all staff, particularly new starters in any workplace, where a basic understanding of fire safety is required.

Syllabus

  • Basic Fire Safety
  • Emergency Response
  • The principles of fire risk control and practical fire safety

Examination

A multiple-choice examination.

Course Duration

1 day

About the Course

Highfield Level 2 Award in the Principles of Fire Safety (RQF) is aimed at anyone involved in the management of fire safety in any workplace. This includes managers, supervisors, team leaders, fire wardens (marshals) and staff working in any area where there is a potential risk of fire.

Syllabus

  • Awareness of hazards and risk
  • How to control fire risk
  • Principles and practice of fire safety management at work
  • The role of the nominated fire warden.

Examination

A multiple-choice examination.

Course Duration

1 day

About the Course

Highfield Level 1 Award in Health and Safety within a Construction Environment (RQF) is designed for learners working in, or aspiring to work in, the construction industry. It will give learners the knowledge to undertake their jobs safely. Successful learners will fulfil the requirements to apply for the CSCS Labourer's card.

Syllabus

  • Common hazards and risks in a construction environment
  • Safe manual handling practices
  • Working safely at height and working safely around plant and machinery.

Examination

Open response work book

Course Duration

3 days

About the Course

Highfield Level 1 Certificate in an Introduction to Construction (RQF) is aimed at individuals who are looking for employment in the construction industry.

Syllabus

  • working in the construction industry
  • health and safety
  • working in a group
  • working towards goals
  • interview preparation and interviews in the construction industry and skills in painting, decorating, plumbing
  • basic electrical work, plastering, building maintenance, bricklaying, carpentry and joinery
  • creating products and home improvement.

Examination

Portfolio of evidence

Course Duration

130 hours

About the Course

Highfield Level 1 Award in the Principles of Health and Safety within the Workplace (RQF) is designed for those who either currently working or those returning or starting work and wishing to gain a nationally recognised qualification in health and safety.

Syllabus

  • the main responsibilities of employees and employers with regards to health and safety how the workplace can affect health and safety.

Examination

A multiple choice Examination

Course Duration

1 day

About the Course

Highfield Level 2 Award in Health and Safety within the Workplace (RQF) is designed to provide learners with knowledge of the basic health and safety practices essential in the workplace.

Syllabus

  • understanding in the responsibilities of employers and employees the benefits of good health and safety.
  • steps to a risk assessment and how they can reduce accidents, near misses and ill-health
  • typical hazards and controls in a workplace
  • common causes of accidents, near misses and ill-health
  • emergency procedures
  • the importance of recording accidents, near misses and ill-health.

Examination

A multiple choice Examination

Course Duration

2 days

About the Course

Highfield Level 3 Award in Health and Safety in the Workplace (RQF) is ideal for those who already working in the capacity of supervisor, manager or team leader and also those who are preparing to start work at this level.

Syllabus

  • Legislation
  • The benefits of using a safety management system
  • The principles of risk assessments, hazards and risk control methods.

Examination

A multiple choice Examination

Course Duration

2 days

About the Course

Highfield Level 4 Award in Health and Safety in the Workplace (RQF) is aimed at learners currently working, or preparing to work, as supervisors and managers with a direct responsibility for health and safety management.

Syllabus

  • Legislation
  • duties and responsibilities
  • health and safety policies
  • developing and implementing risk assessments and safe systems of work incident investigation.

Examination

A written examination and by externally set and marked activities.

Course Duration

5 days